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About the course:
MasterClass – Mashama Bailey Teaches Southern Cooking course is an amazing opportunity to learn how to cook classic Southern dishes from a renowned chef. The course features over 15 hours of instruction on topics such as: knife skills, working with seafood, mastering sauces, slow cooking and baking techniques, balancing flavors, achieving the perfect texture, and much more. You will also get access to recipes from Chef Mashama’s restaurant, The Grey in Savannah Georgia.
You can watch along as Bailey teaches you her top tips for making flavorful meals while sharing stories about her own journey as a chef. She shows you how to create delicious dishes like shrimp and grits, fried chicken & buttermilk biscuits and blackberry cobbler – all staple favorites of the South! So if you’re looking to become a better cook or expand your Southern cooking repertoire, this course is a must. Get ready to experience the flavors and culture of The South! Sign up now and start cooking with Mashama Bailey today.
;The course includes other features that will make your learning journey even more enjoyable. You’ll be able to ask Chef Mashama questions and get her expert advice in real-time with Q&As sessions throughout the course. Plus, you can take interactive quizzes to test what you’ve learned. With the included workbook, you can keep track of recipes and key lessons from each lesson. Finally, you’ll get access to a private online community where fellow students share tips they’ve learned during the class. Join now and start your Southern cooking journey with Mashama Bailey!
